Our Kitchen location at MM Nagar, only few minutes away from the FORD CAR COMPANY, The facility is operated twenty four hours a day with professional Team.
It’s inaugurated in the year 2016 and occupying building area of 10,000 square feet the operation is able to accommodate meal Production and logistics capability in excess of 25,000 meals per day.
The facility is maintained to the highest standards by our internal team of experts and skilled workforce, working on continuous basis to maintain its smooth functioning.
Our manpower strength is now peaking at around 150 employees, with a fully integrated in-house production operation. We are keen on employing only experienced professionals in the chosen disciplines.
We are proud to announce that we produce all our food menu with strict HACCP Standards & FSSAI norms, also we care our client’s inputs with utmost priority.
Our team is derived from a various skillset which gives us an edge when developing and producing menus for our reputed clientele. We believe we are able to offer authenticity as well as consistency in our varied menu offerings.
Our mission statement is simple:
“To be the best in what we do, and to demonstrate a commitment to continued improvement and customer satisfaction”